Yorkholo Brewing Company understands the importance of
the environment and sustainability. We try our best to not
waste any unnecessary items & believe in using renewable
resources whenever possible. We are always trying to come
up with new ideas on how we can better ourselves and our
business to put less stress on the environment. We encourage
employees to recycle and compost in their lives and bicycle or
walk whenever possible. Here are just a few things we do:
> We Recycle and Compost.
>The malt from brewing beer is used for compost, cow feed,
freshly baked bread & our veggie burgers.
>Our "to go" containers are provided through eco products.
The food containers are made from a natural and renewable resource,
sugarcane fiber. They are BPI certified, which means their
environmental claims about the product have been verified
through an objective third party organization. The to-go soup
containers are able to breakdown within 180 days in a commercial
compostable facility and are also BPI certified compostable.
Our straws are constructed completely from corn plastic and are
100%compostable as well. We will use linen napkins, however in the
event that we run out we will have on hand eco products paper
napkins which are made from
100% recycled content and are fully compostable.